120-14-9

  • Product Name:Veratraldehyde
  • Molecular Formula:C9H10O3
  • Purity:99%
  • Molecular Weight:166.177
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Product Details;

CasNo: 120-14-9

Molecular Formula: C9H10O3

Appearance: needle-shaped crystal

Manufacturer Supply Best Quality Veratraldehyde 120-14-9 with Efficient Transportation

  • Molecular Formula:C9H10O3
  • Molecular Weight:166.177
  • Appearance/Colour:needle-shaped crystal 
  • Vapor Pressure:0.00366mmHg at 25°C 
  • Melting Point:42-45 ºC 
  • Refractive Index:1.534 
  • Boiling Point:281 ºC at 760 mmHg 
  • Flash Point:110.4ºC 
  • PSA:35.53000 
  • Density:1.114 g/cm3 
  • LogP:1.51630 

Veratraldehyde(Cas 120-14-9) Usage

Chemical properties

White to brown or blue-gray needle crystal (crystallization in ether); sweet woody fragrance, fragrant grass aroma and strong flavor of vanilla blue; oxidized into odorless 3,4-dimethoxybenzoic acid (veratric acid) in the air; Melting point 43~45℃; Insoluble in cold water; soluble in hot water, ethanol and oil. Natural products exist in the Java citronella oil and Hu Xanthium parsley oil and so on. Use GB 2760 a 1996 provisions for the use of food spices.

Application

This product is the intermediate of organic synthesis. In pharmaceutical industry, it is used to synthesize methamphetamine and also used in the production of veterinary drug sulfonamide synergist. Adding 0.02% (weight) of this veterinary drug into feed can increase the efficiency of the iodine drug synergistic added in feed, which can prevent and control the poultry bacterial infection. Used as pharmaceutical intermediate and mainly used for antibiotic drug synthesis.

Preparation

It can be derived from the reaction of 3-methoxy-4-hydroxybenzaldehyde (vanillin) and dimethyl sulfate, or derived from the methylation of dimethyl sulfate with vanillin in alkaline conditions.

Aroma threshold values

Aroma characteristics at 1.0%: phenolic, sweet vanilla, powdery, slightly woody with a candy and cocoa creaminess.

Taste threshold values

Taste characteristics at 50 ppm: phenolic, vanilla, sweet powdery cocoa, creamy, cherry-like with phenolic and balsamic nuances..

Synthesis Reference(s)

Journal of the American Chemical Society, 69, p. 2070, 1947 DOI: 10.1021/ja01200a517Organic Syntheses, Coll. Vol. 2, p. 619, 1943Tetrahedron Letters, 20, p. 975, 1979

General Description

Needles or chunky light peach powder. Has an odor of vanilla beans.

Air & Water Reactions

Insoluble in water.

Reactivity Profile

Veratraldehyde is incompatible with strong oxidizing agents and strong bases. . Veratraldehyde is an aldehyde. Aldehydes are readily oxidized to give carboxylic acids. Flammable and/or toxic gases are generated by the combination of aldehydes with azo, diazo compounds, dithiocarbamates, nitrides, and strong reducing agents. Aldehydes can react with air to give first peroxo acids, and ultimately carboxylic acids. These autoxidation reactions are activated by light, catalyzed by salts of transition metals, and are autocatalytic (catalyzed by the products of the reaction).

Fire Hazard

Veratraldehyde is probably combustible.

Flammability and Explosibility

Notclassified

Biochem/physiol Actions

Taste at 50 ppm

Purification Methods

Crystallise the ether from diethyl ether, pet ether, CCl4 or toluene. [Beilstein 8 IV 1765.]

InChI:InChI:1S/C9H10O3/c1-11-8-4-3-7(6-10)5-9(8)12-2/h3-6H,1-2H3

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120-14-9 Process route

1-(3,4-dimethoxyphenyl)-2-(4-methoxyphenyl)-propane-1,3-diol

1-(3,4-dimethoxyphenyl)-2-(4-methoxyphenyl)-propane-1,3-diol

4-methoxy-benzaldehyde
123-11-5

4-methoxy-benzaldehyde

3,4-dimethoxy-benzaldehyde
120-14-9

3,4-dimethoxy-benzaldehyde

4-methoxybenzoic acid
100-09-4

4-methoxybenzoic acid

Veratric acid
93-07-2

Veratric acid

Conditions
Conditions Yield
With oxygen; In acetonitrile; for 8h; under 760.051 Torr; Irradiation;
60%
27 %Chromat.
64 %Chromat.
25 %Chromat.
2-(2,6-dimethoxyphenoxy)-1-(4-methoxyphenyl)-1,3-propanediol

2-(2,6-dimethoxyphenoxy)-1-(4-methoxyphenyl)-1,3-propanediol

4-methoxy-benzaldehyde
123-11-5

4-methoxy-benzaldehyde

3,4-dimethoxy-benzaldehyde
120-14-9

3,4-dimethoxy-benzaldehyde

4-methoxybenzoic acid
100-09-4

4-methoxybenzoic acid

Veratric acid
93-07-2

Veratric acid

Conditions
Conditions Yield
With oxygen; In acetonitrile; at 40 ℃; for 8h;

120-14-9 Upstream products

  • 139-85-5
    139-85-5

    3,4-dihydroxybenzaldehyde

  • 74-88-4
    74-88-4

    methyl iodide

  • 494-99-5
    494-99-5

    1,2-dimethoxy-4-methylbenzene

  • 93-03-8
    93-03-8

    (3,4-dimethoxyphenyl)methanol

120-14-9 Downstream products

  • 2316-26-9
    2316-26-9

    3,4-dimethoxycinnamic acid

  • 2024-83-1
    2024-83-1

    veratronitrile

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    94801-82-8

    (3-piperidino-propyl)-veratryl-amine

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    107155-56-6

    (3-morpholino-propyl)-veratryl-amine

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